Posole - Mexican Soup

12oz ground turkey or sausage

2 - 14oz cans chicken broth

1 - 15oz can black beans drained

2 - 14oz cans hominy, drained

1 - 14oz can Mexican style stewed tomatoes chopped or Rotel

1/2 c chopped green pepper

1/3 c chopped onion

1 clove garlic, minced

1/2 tsp chili powder

1 tsp oregano

Brown meat then add green pepper, onion, garlic, oregano and chili powder. Cook until tender. add rest of ingredients and simmer for 30 minutes. Garnish with lime wedges.